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Contents
Welcome
General Education Program Requirements (Competencies, UP)
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AAD - Academic Advancement
ACC - Accounting
ACT - Actuarial Science
AFL - Air Force Leadership
ANT - Anthropology
ARB - Arabic
ART - Art
ASL - American Sign Language
AST - Astronomy
ATR - Athletic Training
BCA - Broadcast and Cinematic Arts
BIO - Biology
BIS - Business Information Systems
BLR - Business Law and Regulation
BUS - Business
CDE - Planned Experience
CED - Counselor Educ & Personal Develop
CGL - Cultural and Global Studies
CHM - Chemistry
CHN - Chinese
COM - Communication
CPS - Computer Science
CRM - Cultural Resource Management
CSD - Communication Sciences & Disorders
DAN - Dance
DBI - Deaf Blind Intervener
ECO - Economics
EDL - Educational Leadership
EDU - Teacher Education
EGR - Engineering
ELI - English Language Institute
ENG - English Language and Literature
ENS - Environmental Science
ENT - Entrepreneurship
ENV - Environmental Studies
ESC - Earth Science
FIN - Finance
FLN - Foreign Language
FMD - Fashion Merchandising & Design
FNS - Foods and Nutrition
100
200
300
400
500
FRN - French
FYE - First Year Experience
GEL - Geology
GEO - Geography
GER - German
GRK - Greek
GRN - Gerontology
HDF - Human Development & Family Studies
HNS - Environmental Health and Safety
HOA - Hotel Administration
HON - Honors
HPS - Health Professions
HSA - Hospitality Services Admin
HSC - Health Sciences
HST - History
HUM - Humanities
IET - Industrial & Engineering Tech
IND - Interior Design
IPR - Integrative Public Relations
IPS - International Program Studies
ITC - Information Technology
JPN - Japanese
JRN - Journalism
LAR - Liberal Arts
LAT - Latin
LDR - Leadership Studies
LIB - Library
MAR - Marine Science
MBA - Master of Business Administration
MET - Meteorology
MGT - Management
MKT - Marketing
MLE - Middle Level Education
MMD - Multimedia Design
MSA - Master of Science in Admin
MSL - Military Science and Leadership
MST - Museum Studies
MTH - Mathematics
MUS - Music
NSC - Neuroscience
NUR-Nursing
OJB - Ojibwe
PAD - Public and Nonprofit Admin
PED - Sports Instruct Progrm (Activity)
PES - Physical Educ Professional Crses
PHL - Philosophy
PHS - Physical Science
PHY - Physics
POR - Portugese
PSC - Political Science
PSY - Psychology
REL - Religion
RLA - Recreation and Leisure Activities
RPL - Recr, Parks, & Leisure Serv Admin
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SCI - Sciences
SEP - Sustainability and Environ Policy
SOC - Sociology
SPE - Special Education
SPN - Spanish
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STA - Statistics
SWK - Social Work
TAI - Theatre and Interpretation
UNV - Prior Learning
WGS - Women and Gender Studies
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Policies and General Information
Updates and Corrections to the 18-19 Paper Bulletin
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2018-2019 Undergraduate Bulletin
>
Courses
> FNS - Foods and Nutrition
FNS - Foods and Nutrition
FNS 160
Introduction to Foods
FNS 261
Foodservice Catering for Events
FNS 263
Beverages in Foodservice
FNS 271
Food and Culture in the United States
FNS 361
Experimental Foods
FNS 364
Foodservice Operations
FNS 367
Institutional Food Production Laboratory
FNS 370
Nutrition
FNS 371
Nutrition and Women's Health
FNS 373
Contemporary Nutritional Issues
FNS 374
Nutrition in the Life Cycle
FNS 375
Nutrition and Performance
FNS 377
Nutrition in Disabilities and Disease
FNS 378
Maternal and Infant Nutrition
FNS 397
Special Topics in Foods and Nutrition
FNS 420
Advanced Food Science and Chemistry
FNS 451
Food Safety and HACCP
FNS 463
Menu Planning: Design and Service
FNS 465
Foodservice Facilities Design
FNS 467
Quantity Food Purchasing
FNS 468
Foodservice Internship
FNS 469
Foodservice Systems Administration
FNS 470
Applied Nutrition
FNS 471
Medical Nutrition Therapy I
FNS 472
Medical Nutrition Therapy II
FNS 473
Advanced Nutrition
FNS 475
Nutritional and Herbal Supplements
FNS 477
Assessing Nutritional Status
FNS 479
Professional Issues in Dietetics
FNS 480
Nutritional Education and Counseling
FNS 481
Community Nutrition: Field Work
FNS 490
Independent Study in Foods and Nutrition
FNS 497
Special Topics in Foods and Nutrition
FNS 512
Global Nutrition
FNS 560
Field Experience in International Nutrition
FNS 571
Clinical Nutrition
FNS 575
Geriatric Nutrition
FNS 577
Advanced Topics in Nutrition: Eating Disorders
FNS 577WI
Advanced Topics in Nutrition: Eating Disorders
FNS 597
Special Topics in Foods and Nutrition